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Nutrition Tips

  • Eat every 3-4 hours AND always combine carbohydrates and protein. This will allow a gradual rise and fall in your blood sugar levels and help you avoid peaks and valleys in your energy levels.
  • What is a carbohydrate? ---Starches and Sugars. It is probably a carb if it comes from the ground. (Exceptions: Milk and Yogurt are carbs that don’t come from the ground because of the high sugar content.)
  • What is Protein? ---An easy way to remember is if it swims, walks, flies, or has a face. (Plus tofu, but it takes 1 pound of tofu to equal the amount of protein in 4 oz. of meat.)
  • Your dinner should include lean protein, such as, salmon, tuna in oil, or parmesan cheese. This will sustain your blood glucose (blood sugar) overnight.
  • All other meals should include very lean protein, such as, egg whites, chicken, and tuna in water.
  • Avoid medium and high fat protein, such as, pork chops and regular cheddar cheese.
  • Avoid carbohydrates with more than 20% sugar. (Example: On a food label the total carbohydrates = 30g, sugar = 10g. 10 is greater than 20% of 30, so this is not a good choice.)
  • Avoid Juice! Too many calories and too much sugar. If you do drink juice, choose “no sugar added” or “unsweetened.”



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